rhouses looks decent that. Can you go back and get the beef rendang sandwich, that sounds lovely

      whatever
      Think it was, and might still be, being able to not shit oneself for at least 6 hours

        RichM That’s next on the list for sure, the baos and the seafood nasi goreng as well. I’ll probably go again next week.

        Millsy They’re called “small plates” for a reason, and in my defense, we skipped the main course.

            rhouses New Malaysian joint in Bangalore, food was absolutely banging. Had the fried chicken, char siu, spring rolls, beef satay, and the mandarin cake. Uffff. I just hope it stays consistent. Might be the best fried chicken I’ve ever had.

            https://www.kopitiamlah.com/

            Looks great this place Rhouses!

              That looks fab Rich, going to check out next week.

                Smallman1 we tried to go to the Devonshire for a Guiness beforehand but it was mental busy

                  Lunchtime is the best time to go to The Devonshire, normally rammo otherwise.

                  Thankfully I’m a 10 minute walk away so nip down regularly.

                  Have ditched the River Cafe for the 2 year anniversary, have booked another hall of famer instead!

                  Incorrect.

                  And it’s Franco MancA MC!

                  Walked past there recently and thought of you Dave!

                  Franco Manco now selling their wares in Tesco.

                  ‘Gourmet’ (or gormless?) pizza for all.

                  No surprise that Franco Manca was founded by someone called HUGO.

                  Smallman1 It would be, Filipino food is basically to Asia what Belarusian cuisine is to Europe.

                  Nobody takes it seriously at all.

                    Whatever that dish is, it looks alright, but I absolutely guarantee it will be a Chinese or Korean dish originally.

                      bosstrabs Whatever that dish is, it looks alright

                      It’s Chicken Wings Dave

                        Lol!

                        Dave’s culinary creds in tatters whilst also doing a stint in the burns unit courtesy of MC!