I’ll have a nice bowl of Bombay potoes please Salina. To go.
A list of restaurants
MC and Dave are such heathens.
“2 lamb bhunas and chips pal, and make it snappy I’m foockin starvin”
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Mad_Cyril At a minimum this should contain both Chicken & Chips and Omelette & Chips.
I hope the omission of the word goujons after chicken was a test for us all, mc.
Was on a stag do with a fucking pillock (didn’t touch drugs) who ordered chicken goujons and chips when we went to the indian. Not too bad given you could serve some of the tastiest sauces on the planet along with your chicken, just to dip in and enjoy. His side of choice, tomato sauce. You’re all very welcome and i feel better after sharing that.
You’re not actually correct, but sort of.
I was considered a heathen amongst the Beijing cognoscenti recently on an evening in Santoor (Beijing’s finest Indian restaurant) for ordering and demolishing a vindaloo (“make it extra hot”) that no-one else could stand more than half a mouthful of.
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Good to see Edwand’s je ne sais quois carrying him serenely through the storm here.
My joie de vivre?
Makes me the bon viveur that I am!
Has anyone been to his London spot yet? I am completely fascinated by this man.
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The steak wrapped horribly in gold foil for like $1000 looks good.
Fair play to him, he has created a weird persona, open restaurant which serves very average food, and charges sky high prices. And there are loads of cunts who lap it up and makes him wealthy.
It’s a strange old world.
That’s how I feel about it. Seems like a good promoter of his nonsense so good on him. Why would I care.
Whenever Edward starts tossing French terms into the middle of sentences, I just think of this…
Merci beaucoup Dave.
bosstrabs more like…
ScottBailey Sticky Fingers
I shall visit here and think of me aul mucka Dave -
https://www.theguardian.com/food/2022/feb/06/food-house-london-restaurant-review-jay-rayner
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Smallman1 wrong end of Chinatown, Ed. Golden Dragon at the other end for the win. If you fancy Dim Sum at anytime, I’ll treat ya