Morty-C-137 Hursty The thickness is not necessarily the difference, its the quality of the meat That’s what I keep telling my wife!
benson Cankles-McJeggings the bacon in australia was terrible derms. One of the reasons I could not stay there
bosstrabs HP sauce would be something like my third choice for a bacon sarnie. After butter, and then mustard. On a par with ketchup. Yeah, fuck off, don’t bother replying to me, I don’t give a shite.
bosstrabs Smallman1 Danish Bacon, absolutely superb and essential ingredient for the GREAT BRITISH BACON SARNIE
Cankles-McJeggings Yeh it’s a big issue, same as the sausages. Not a fucking clue. However someone bailed us out with this
