Meanwhile in the USA

Apparently this is the number one dish in Missouri. Missouri Waffle Cone:

    Courtesy of the good folks of Louisiana. Beans, ham burger and lobster with a side of bin liner.

      mono-stereo I’m from Missouri and I have NEVER seen anything like that 😆

      More accurately, we’re talking about:

      Toasted Ravioli

      Gooey Butter Cake

      Kansas City BBQ

      I would feel like I had won the jackpot, if after 8 pints someone gave me that box of grub in Zacks video.
      Next day I would regret it all

      Well to be fair, the English have had millennia (edit: to be generous, let’s start in the middle ages and go with 600+ years) to get food right and still fail, whereas the US is a baby country and has some bomb ass grub, so….who’s really winning at life? 🤷🏼‍♀️

        mono-stereo So is some American cuisine, as evidenced by that horrific bologna and cheese-like substance in a tortilla above (who DOES that? 😆) 🤢

          Still laughing at chips butty, has to be deliberate japery 🤣

          Zacko FTW

          You guys all rinsed me because I originally called it a french fry sandwich

          All for BANTZ but let be honest here…England mocking any other country’s food is just laughable. And I’m a fan!

          Sure, you can google worst food and find examples, but come mine or Kels way and you’d have a tough time finding bad eats. In Old Blighty terrible fried food is the standard on every corner. It’s an embarrassment and there’s a reason why you all are so insecure about it.

          When peas are considered a flavor you’ve utterly lost it.

          • -si- replied to this.

            Back in his Hacienda days BF was known as Chips Booty.

            On a side note, the cost of supermarket food and general quality in the US compared to the UK is mind blowing. Ive just done a standard shop in Whole Foods, which to be fair is just about on par with Waitrose, and it cost $200…….nothing extravagant…..just standard fresh food/veg/fish/drink. In the UK that would have cost about $100 max. Crazy.

            I just cant work it out. The amount of resources, infrastructure, competition in the market and you get bog standard food at high prices, or something resembling decent grub for $$$$$$$. Food, cell phone plans and used cars……US consumers get totally ripped off !!

            Supermarket food is all very 1950s over here in the standard retailers here in the North East……you get the value buying in bulk and cooking from scratch - spending 4 hours doing a Warren Moussaka. Only unemployed dull house DJs have that amount of time on their hands these days……