rhouses Managed to get in the customary Peking duck sesh over the weekend with the family. Made to perfection.
What type of tree’s wood was used in the oven?
Also, I assume you know there are various styles of carving the duck and if the server is a pro you should be able to request your preferred style for carving tableside.
Think carefully before you answer these questions, Rhouses.
A wrong answer will see me come down on you like a ton of bricks and totally ruin your night out.
