Takeaways - Your Current Top 3
First McDonalds in about 5 yrs today from Sittingbourne drive through. Just because I could . Reduced menu. Ordered the budget Chicken mcsandwich rather than the premium version . Cold chips . Utter rank and failure of a mission . A hollow victory against the lockdown and covid . Amateur hour .
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IndustryStandard
If it makes you feel any better, my first chippy in 2 months (last night) was a quasi religious experience.
Cod, chips, Irish curry sauce (?).
The smell of salt & vinegar coming off the hot chips nearly made me crash about 3 times on the way home.
Couldn’t move after it and 2 hefty poos before 8:30 am thia morning barely cleared the blockage.
Sensational
Mad_Cyril For every positive there has to be a negative . Winners and losers . I live and learn .
Noticed the Irish curry sauce trend. Apparently the hotter variant . Would like a full breakdown of the background of this trend tbh.
IndustryStandard Noticed the Irish curry sauce trend. Apparently the hotter variant . Would like a full breakdown of the background of this trend tbh.
Decent. Miles better than the bland ’chip shop or rank ‘chinese’.
Slightly spicy, slightly fruity. Boss with chips.
Not sure of its lineage though I’m afraid
Mad_Cyril I will need to dig deeper
Hoping the chip shop chat gets BF back on board.
How many kilos have you lot put on since the lockdown started? Just the one here but it’s a struggle… having to overhaul my diet pretty much.
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IndustryStandard
Word of warning, your quest could rob you of the will to live
https://singletrackworld.com/forum/topic/irish-curry-sauce-anything-better-on-chips/
Some forum this by the looks of it 
Looking forward to grabbing some food from a good spot around here soon, hopefully Monday.
Shan Dong for dumplings and hand-pulled noodles
B-Dama for some Oyakodon
Fried Chicken and Salt Cod Fritters from Miss Ollie’s
One of those will likely be one of my choices. Know the owners of the latter two so good to help them out as much as I can.
Curry sauce with fish and chips has got to Northern thing. Talk about spoiling the whole flavour of the dish. Sounds as bad as those people who out Tommy C on their roast dinner.
Struggling to decrypt that if I’m being honest Dubbers mate.
But yeah, putting anything other than salt, lemon and a punchy sauce Tartare is an offence punishable by death in my house.
jonattonyeah Salt Cod Fritters from Miss Ollie’s
I’d eat that. Just googled the place, looks solid.
It’s in Oakland right?
C_J No salt and sauce, CJ? Love that
Along_the_Wire don’t hate it but it’s definitely suboptimal