Smallman1 Had beef wellington last night.

Talk about putting the GREAT in GREAT Britain.

I always thought that dish hailed from France. Having said that I have visons of you stuffing a fishing wader full of half-cooked brisket so maybe we are not talking about the same dish.

      Amps that place sounds horrific. I would have walked out during the meal the way they were treated.

        seanc80 I always thought that dish hailed from France. Having said that I have visons of you stuffing a fishing wader full of half-cooked brisket so maybe we are not talking about the same dish.

        This is from Mr 89 potatoes.

          Did you not order 2 or 3 differnet variations of the potatoe on one of your recent restaurant visits. Unbeknownst to yourself of course.

          That was Mama Smalls, she couldn’t stop laughing.

          It was you a few a weeks ago. You dopey cunt.

          Smallman1
          BERKbait.

          You know who will be FEWWWMIN when he wakes up and reads that

            Amazing food served by professional and polite staff. The decor is quite upscale. White table covers and cloth napkins. Prices are reasonable. I recommend the Aromatic Crispy duck, the stir fry spinach and hot and sour soup. The sizzling lamb was good also. Many Covid safety protocols in place including full glass barricades between tables. Definitely would go back.

            Not my words, the words of HB Jairaj on Google.

              Smallman1 The decor is quite upscale. White table covers and cloth napkins.

              Sounds proper fancy

                Where are you and Dazza going for your anniversary.

                Smallman1 It is. The beef was superb (rare) and the pigs head terrine was like I was dining with David Cameron himself