Millsy Brie and bacon is perfectly acceptable nosebag
Fair, brie and some types of blue cheese are acceptable.
I don’t think it’s what Amps is referring to though, or else he would have specified. Those should also be eaten with something sweet and acidic to counter the fat and saltiness, eg a chutney or relish; not mayo.
I don’t usually eat ‘foreign’, Dan.
Just made my mum a corned beef & tomato with mayonnaise as she won’t eat the sandwiches in hospital
Along_the_Wire I had some of this left over, and I bunged it in two cheese toasties (FULL BREVILLE), with some Parmesan and Red Leicester and it created an unexpected taste sensation…
Inevitably, there is a danger with putting tomato puree in a cheese toastie, and that’s that you could lose half of your upper mouth to hideous burns, but I seem to have timed it just right.
bosstrabs I had some of this left over, and I bunged it in two cheese toasties (FULL BREVILLE), with some Parmesan and Red Leicester and it created an unexpected taste sensation…
An Italian tomato sauce made with a “Vegetable Oil Blend (Rapeseed Oil, Sunflower Oil)” rather than any olive oil. Great.
Millsy solid sarnior, that. suprisingly improved by the addition of sliced cucumber.
Has to be served on tiger bread too.
It’s a no from OLB but putting it in the mix for the heathens like Si and MC!
Check out Hugo in this thread, being a complete shitstain on the board as usual with his simple Aspergers face.
“Nnno, you can’t have bacon and cheese together, Felicity Cloake in the Observer said so”
“Nnnnh, your bought off-the-shelf tomato and basil paste has vegetable oil in it, you should be making your own”
“NNShsjs, [Spacker face] you can’t put a Greggs steak bake into a buttered roll, you’ll go to prison!”
Fuck off Hugo, you absolute quim.
You can fuck off too, Rhouses, you leaden-footed cunt.
LOL
All it needs now is Smallman to weigh in, to complete the triumvirate of shit-trabbed, mentally retarded cunts.
How appropriate that Sean weighs in then!
