That better not be raw, grated carrot in the first pic! 😆

  • LT42 replied to this.

    seanc80 Banh Mi, so most likely pickled. When done right it’s a hell of a sandwich.

    If no cunt has already mentioned corned beef, onion and hp sauce then this isn’t a sandwich thread…

      -si- To be fair, I was a bit partial to corned beef and Branston Pickle on white bread.

      Egg & Onion triangles. Ye olde classic.

        Yet to find anything that satisfies more than a Primanti’s. Heading to market square is one of the first things I do when in the ’burgh.

        Honourable mention to the catfish po’ boy at Flying Fish in Memphis though!

        LT42 Egg & Onion triangles. Ye olde classic.

        Get outta here!

        Do like a salt beef sandwich I must say.

        -si- If no cunt has already mentioned corned beef, onion and hp sauce then this isn’t a sandwich thread…

        Mama Smalls almost threw up when I read this out.

        This thread is going downhill rapidly, what next, Spam and cucumber? Salmon paste butties?

        Surprised someone hasn’t offered up a Tayto sandwich yet.

        • LT42 replied to this.

          I’ve moved on from sandwiches to pittas.

          And I’m not kidding.

            What the hell are the Irish on about in this thread?

            burns recently acquired Irish citizenship

            • -si- replied to this.

              Smallman1 Hey, don’t even think about besmerching the King of crisp sandwiches.

              bosstrabs What the hell are the Irish on about in this thread?

              Look out, here’s ken hom, swinging his wok around like a weapon because no-one has talked up a chicken chow mein bap from greggs.

              Calm down, ken, room for us all in the sandwich thread, mate.

              Monte Cristo. Wouldn’t want to have one more than once a year. Not pictured: raspberry dipping sauce.

                I wouldn’t want to have one a year.

                Is that a beef and macaroni cheese wellington in the second photo?