vinnyt77 Heno Not a massive fan of their kettle charcoal bbqs. Had one before my Dancook kettle, and the Dancook is noticeably better for heat management and cleaning. Their gas BBQs are excellent though, and their Smokey Mountain bullet smokers are amazing.
Millsy vinnyt77 lol. At least mine is black tarmac (thanks fadas), but still impressed it managed to a burn down a clear two inches.
Mad_Cyril RichM some cast iron won’t work as the coating won’t cope with the high temps. Fair shout, I won’t be getting them from Argos though to be fair
mono-stereo Another vote for Weber here. I just picked up a rotisserie attachment for mine, same as this dudes:
wrongun vinnyt77 Prefer charcoal, have a Weber Master Grill - one absolutely key bit of equipment is to get a chimney starter [https://www.weber.com/IE/en/accessories/what%27s-hot/must-have-accessories/7416.html?gclid=Cj0KCQjw9YWDBhDyARIsADt6sGZ1fZu8ZaICBUvvAHDLkpKJEZdmvaUJqeFp0LOWsGcszK2yeOMwm9kaAhEzEALw_wcB]
vinnyt77 wrongun 100%. Only got my first chimney starter about 8 years ago, and has been the best bit of bbq kit I think I’ve ever bought…
