LT42 Smallman1 lol, with the toothpick through the top in case you lose all the contents out the sides. Genius.
Mad_Cyril zackster Does this only work with Noodle soup, have a few tins of Heinz in the cupboard that I’m now making eyes at?
bosstrabs LT42 Defo would try that. That reminds me, I had a stromboli for the first time in years this week, and this is absolutely PEAK Yank food. *It is Italian-American, so American in my book.
zackster Tipping you lads to this one. Pink Sauce is sweeping the nation. Some woman makes it in her house and sells it on tiktok. Its making people violently ill due to a wife array of issues, but we still love it folks!
ScottBailey Mad_Cyril big fan of biscuits & gravy here. They do them OK up north, but the best I’ve tried was probably in Tennessee
ScottBailey Agreed the presentation always leaves a lot to be desired, but at the end of the day it’s just a bechamel sauce with sausage in it, over some scones. Except the use of buttermilk makes it that much better than it’s British cousin.
Morty-C-137 ScottBailey Buttermilk.. great.. to get the taste closer to the way it looks I presume? Vomit that is..