Old-Dutch
Not the same, mate.
The thing with these cans, whether draft or nitro, is that you’re never going to get a pint like that from a quality pub. A good pint of black is creamy rather than thin and watery like a lager.
The jewellery cleaners, toothbrushes etc fizz the can to a certain extent, as do the nitrosurger but its next to impossible to get a proper pub quality pint. There’s a twitter page showing all of the shit pints of black all over the UK. A good pint from a nitrosurger will better a shit, watery pint from a hardly used tap in a pub.
