- Edited
Poor Zack doesn’t know whether to shoot us or eat us.
Poor Zack doesn’t know whether to shoot us or eat us.
Many years ago (25 or 30?), American McDonald’s used beef tallow in their fries. This was not done in most other countries, particularly those with a large Hindu population. It’s not unreasonable for people to prefer one over the other or at least find them different.
The best Macca’s I ever did have?
Buenos Aires.
The second best?
Sydney.
Christ I’m global.
I can confirm that McDonalds DUBLIN is miles better than McDonalds USA. Thats how far the greatest country on earth has fallen.
Am picturing Zack running into some American cafe with World’s Best Coffee on the outside and congratulating everyone.
Anyone for Lipton’s? If anyone needs congratulating it’s them for cornering the market in America with their shite tea.
It’s here too. Even thick Aussies are above it. Absolute muck.
I can understand why the Brits are turning up their noses to the bagel, with the English muffin being a far superior breakfast carb. Even moreso with breakfast sandwiches. But to deny the bagel, and even refer to it as a jew door stop, seems to be ignorant to me. And you’re probably getting the preparation absolutely wrong.
I’m with bosstrabs on baked beans. Missus and I ask our cook to double up on the sautéed button mushrooms instead, much much better when we’re doing a full English.
And eggs on toast is splendid. Blain and Millsy know what’s up. Si being a cretin, as per.
Also the Ramsay scrambled eggs technique is shit. Kenji FTW.
The problem with the bagel is its not not enjoyable to eat at all. It’s hard and dry and the dense texture sucks. And yes I’ve had a fair few to decide.