RichM like something I nearly stood on in central park yesterday. Work of art it was
bosstrabs Their sausages are total dogshit.
I can only assume that this is a literal statement
Freshly carved from a Geordie slappers thigh
bosstrabs I won’t be sticking up for Chinese food here.
Yet I thought it was one of the only two incredibly flimsy supposed reasons to be there, along with being able to fall asleep drunk on a park bench at night?!
An FT article directed me towards this Twitter bot which creates and posts feedback on fake restaurants in Hackney.
I’m wondering if the “bot” isn’t actually Ed (or “Ed” isn’t actually the same bot):
hugopal
LOL those are great.
Similarly enjoyed the Brooklyn Bar Menu generator. Works nowadays for any vaguely gentrified place in the UK. https://www.brooklynbarmenus.com/
Lol I got Banker and Campus. Ed would 1000% love it there.
zackster I’m having the sardine sliders with awakened salt.
Tooting Bat Curry should be Ed’s stall at next years Glasto. TOPS OFF.
“Would you like a side of top top bants with your ruby sir?”
Smallman1 “Would you like a side of top top bants with your ruby sir?”
No
Smallman1 no, naga chilli please
A crisp sarnie? You people are fucking animals.
zackster
Have they even heard of flavor?
Two things wrong here crisp and sarnie.
It’s Crisps butty to you.
zackster a cheese and crisp sarnie if you look closely. A fine combination of flavours and textures and one mouthful.
jonattonyeah I’m sure they dip it in Bisto or hardtack plum sauce.
jonattonyeah The flavour is in the beef and onion crisps, spazmo
zackster Dripping Zacko, you fucking heathen
All modern English cooking starts off with the premise: what would a raccoon make for dinner?
“Step one. Boil the flavor out of everything. Step two, EAT!”
jonattonyeah Trust you two to be riffing over faggots
Mad_Cyril
WE ASKED FOR IT
Why can’t you degenerates just call it a meatball like the rest of the galaxy rather than being massive homophobes.
