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“WHAT SAUCE SHALT THEE ENDURE, UPON THIS TASTELESS SOGGY MUCK?”
(Hamlet Act 3, Scene 1)

    There’s a banging chippy not far from us, called Wolfies.

    https://wolfieshove.co.uk/

    They deliver, but just not quite the same. Opening up for carefully distanced takeaway next week, and I can’t fucking wait. Haddock, chips and mushy peas. Salt and vinegar on all three. Tartare sauce not optional IMO.

    • C_J replied to this.

      Curry on fish and chips does happen up north, but it’s a bit eccentric, like the ‘Pie barm’

      Most people don’t do it and those who do get looked at a bit weird.

      C_J

      It is indeed. Sarah, the chef/owner, is brilliant in the kitchen. Got herself on Bourdain’s show not too far from his unfortunate passing.

      C_J You could’ve killed it there with a cheeky plaice-based pun. What an opportunity.

      Anyone dissing curry sauce with a fish supper then bigging up a place serving pie, mash and liquor will be getting pistol whipped!

        -si-
        Thank fuck you’re back our kid.

        This thread has a serious whopper infestation

        He’s back alright pistol whipping anyone he fancies.

          Mad_Cyril
          I think he’s a bit kinky myself. Pistol whipping in his thigh length boots.

          A mentally ill kinky pistol whipper is a tremendous title to behold, Lads!

          As suspected, those in favour of curry sauce with fish and chips are PPT’ers.

          Makes sense.