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“WHAT SAUCE SHALT THEE ENDURE, UPON THIS TASTELESS SOGGY MUCK?”
(Hamlet Act 3, Scene 1)

    There’s a banging chippy not far from us, called Wolfies.

    https://wolfieshove.co.uk/

    They deliver, but just not quite the same. Opening up for carefully distanced takeaway next week, and I can’t fucking wait. Haddock, chips and mushy peas. Salt and vinegar on all three. Tartare sauce not optional IMO.

    • C_J replied to this.

      Curry on fish and chips does happen up north, but it’s a bit eccentric, like the ‘Pie barm’

      Most people don’t do it and those who do get looked at a bit weird.

      C_J

      It is indeed. Sarah, the chef/owner, is brilliant in the kitchen. Got herself on Bourdain’s show not too far from his unfortunate passing.

      C_J You could’ve killed it there with a cheeky plaice-based pun. What an opportunity.

      Anyone dissing curry sauce with a fish supper then bigging up a place serving pie, mash and liquor will be getting pistol whipped!

        -si-
        Thank fuck you’re back our kid.

        This thread has a serious whopper infestation

        He’s back alright pistol whipping anyone he fancies.

          Mad_Cyril
          I think he’s a bit kinky myself. Pistol whipping in his thigh length boots.

          A mentally ill kinky pistol whipper is a tremendous title to behold, Lads!

          As suspected, those in favour of curry sauce with fish and chips are PPT’ers.

          Makes sense.

          Fuck off to your edgy industrial Chinese you vapid spastic